Queen Bee Manuka Honey is produced to the highest standards by sourcing nectar from manuka trees found in New Zealand’s natural wilderness. Every batch of Queen Bee Manuka Honey is tested and certified for guaranteed quality and Methylglyoxal content as indicated on the lable. Methylglyoxal content is expressed as mg/kg.
Scientifically Tested: We test every batch of Queen Bee Manuka Honey against the latest scientific Manuka Honey standards as published by the New Zealand Government. Four chemical markers and a DNA test ensure that Queen Bee Manuka is genuine monofloral manuka honey from New Zealand.
One Sweet Ingredient: There’s only one ingredient in our product; certified manuka honey, harvested from hives situated across New Zealand’s natural landscape. It’s what gives our honey its superior amber tone and its iconic taste and aroma.
The Healthy Alternative: Thanks to high levels of Methylglyoxal, our manuka honey provides anti-bacterial properties. It’s also the perfect lower-calorie alternative to sugar, and is rich in phenolic acids and flavonoids, making it a powerful source of natural antioxidants.
Ingredients: Manuka Honey 100% Certified New Zealand Honey
- 263+ Methylglyoxal
- 10+ NPA Certified
- 100% certified New Zealand Honey
- Harvested from rural uncultivated areas of New Zealand
- This Honey may crystallise naturally
- Store at temperatures between 18-25c Avoid direct sunlight
- Unsuitable for infants under 12 months
- Net Weight : Pack of 1 Jar x 500g