Product Overview
Enjoy the bold flavors of Scallion and Sichuan pepper with Pami Zeng Noodles. These chewy, authentic noodles have been traditionally crafted into a perfect balance of aromatic scallions and a subtle, spicy kick from Sichuan pepper-- a quick and delicious meal option.
Ingredients: Noodles (69%): Wheat Flour, Water, Salt - Scallion Sauce (25%): Water, Shallot Oil (24%) [Soybean Oil, Palm Olein, Onion Powder, Shallot Powder, Antioxidant (E306)], Soy Sauce (Water, Non-GMO Soybeans, Wheat, Salt, Alcohol), Soybean Oil, Sugar, Salt, Flavour Enhancers (E621, E631, E627), Sesame Oil (Soy), Colour (E150d), Thickener (E450), Onion Powder, Acid (E330)- Spicy Sichuan Pepper Oil (6%): Soybean Oil, Chilli Flavoured Oil, Sichuan Pepper Extract (0.4%), Emulsifier (E475), Chilli Oil (Soy), Sichuan Pepper Oil (0.4%) [Stabiliser (E471), Emulsifier (E322) (Soy), Soybean Oil], Antioxidant (E306). Allergy Advice: Contains Wheat, Gluten, Soy, Sesame. May Contain Crustaceans, Fish, Peanuts, Milk.
Features:
- Scallion and Sichuan Pepper Flavour
- Traditionally Crafted
- Thick, Chewy Instant Noodle
- Made in Taiwan
- Pack of 12 x 116g
