Product Overview
Experience the authentic taste of Eastern France with this premium bundle of Valfleuri Pâtes d’Alsace. Crafted in the heart of the Alsace region since 1922, this pasta is renowned for its generous recipe that uses seven fresh eggs per kilo of durum wheat, delivering a rich flavor and perfect "al dente" texture.
Ingredients: Premium Durum Wheat Semolina, 30% Fresh Eggs (Represents 320g per Kilo of Semolina). Allergy Advice: Contain Wheat and Egg. May Contain Traces of Soy and Mustard.
Features:
- Durum Wheat Semolina – Premium Quality From Alsace
- Traditional Alsatian Recipe with Superior Texture & Taste
- Unique Bretzel Hearty Shape – Fun, Traditional Alsatian Design
- Made With 7 Fresh Free-range Eggs Per Kg of Semolina
- Cooks in 6–7 Minutes – Quick and Easy Preparation
- Authentic Heritage French Pasta – Crafted in Alsace, France
- No Additives or Colouring – Clean, Simple Ingredient
- Pack of 3 x 500g