Product Overview
A delicate, French-inspired treat featuring buttery, golden-baked biscuits with a rich, velvety hazelnut cream filling. Crafted with premium ingredients, these indulgent biscuits offer a perfectly balanced, crispy crunch and nutty sweet finish that pairs effortlessly with morning coffee, afternoon tea, or dessert pairings.
Ingredients: 40% Hazelnut Spread With Cocoa (Sugar, Palm Fat, Hazelnuts, Skim Milk Powder, Blend Of Vegetable Oils [Rapeseed Oil, Sunflower Oil], Lowfat Cocoa Powder [Processed With Alkali], Whey Powder (Milk), Rapeseed Lecithin [Emulsifier], Natural Flavor), Wheat Flour, Sugar, Vegetable Shortening (Palm Fat, Sunflower Lecithin [Emulsifier]), Water, Glucose-Fructose Syrup, Wheat Starch, Skim Milk Powder, Whey Powder (Milk), Malted Barley Flour, Salt, Leavening (Ammonium Bicarbonate, Sodium Bicarbonate), Rapeseed Lecithin (Emulsifier), Artificial Flavor. Allergy Advice: Contains Hazelnuts, Milk, Wheat And Barley. May Contain Rye, Oats, Eggs And Other Tree Nuts.
Features:
- Crispy Biscuits With Creamy Hazelnut Cocoa Filling
- Rich, Nutty Flavour in Every Bite
- Baked for a Light, Buttery Crunch That Melts in Your Mouth
- 4 Bags Per Pack - Approx. 305g Each
- Pack of 1.21kg
