Product Overview
Your guests will appreciate these madeleines from Aemoe Delices. Made with with fresh eggs and pure butter for a more pleasurable experience and an extra pastry touch! The madeleine or petite madeleine is a traditional small cake from Commercy and Liverdun, two communes of the Lorraine region in northeastern France.
Ingredients: Sugar, Wheat Flour, Concentrated Butter 25%, Eggs 24%, Semi-skimmed Milk, Dextrose, Salt, Raising Agents (Diphosphate, Sodium Carbonate, Acidity Regulator: Citric Acid), Maltodextrin, Natural Flavouring, Powdered Whey, Wheat Starch, Colouring : Carotenes. Allergy Advice: Contains Wheat, Eggs, Milk. May Contain Traces of Soya and Tree Nuts.
Features:
- A Prestigious Madeleine With a Unique Taste
- No Preservatives
- Made With Fresh Eggs and Pure Butter
- Average Shelf Life 2 -3 Weeks
- 18 Individually Wrapped Madeleines
- Pack of 600g